Nose: Loads of citrus and cooked agave, earthy minerals. Lots of lemon peel for me, it’s exploding with citrus. Palate: Cooked agave, earthy, citrus and cinnamon. Lots of flavor here. No ethanol, finish is seemingly endless. A little pepper spice. A touch of jalapeño and something like cucumber. Tasty, and very different from my normal go-to pours. This is a good offering from Cascahuin.
