GUIGAL CH DE NALYS 2016 14.5%

$116.56

All prices included taxes

GUIGAL CH DE NALYS 2016 14.5%

Availability: 7 in stock

SKU: 864091 Category: Tag:

Winemaker Notes
Deep dark red in color, this wine offers aromas of spices and mature red fruits. On the palate, it is rich and unctuous with round tannins and notes of mature plums, hazelnuts and red

Critical Acclaim
JS93James Suckling
A fresh, dark-cherry and stone nose with attractive purity of fruit here. The palate has a very succulent, quite grainy and deeply ripe feel with a super rich, concentrated and bold serving of ripe dark plums and blackberries. Tar to close. Impressive. Drink or hold.

WE93Wine Enthusiast
Tasted in January 2021, this wine still shows an abundance of sun-kissed, red-plum and black cherry flavors nuanced by shades of char, crushed earth and smoked cedar. Vibrantly fruity yet statuesque and grounded, it lingers on a flurry of ripe, integrated tannin’s. Delicious now, the wine will continue to improve through 2030 and hold longer still. Editors’ Choice.

RP92Robert Parker’s Wine Advocate
Baking spices, cola and raspberry notes all appear on the nose of the 2016 Chateauneuf du Pape. It’s full-bodied and velvety, folding in hints of French roast and dark chocolate on the lingering finish. It should drink well for a decade or more.

JD92Jeb Dunnuck
Lots of lavender, garrigue, peppery herbs, and rocking dark fruits emerge from the 2016 Châteauneuf-du-Pape. With medium to full body, ripe, polished tannins, and a great finish, it’s unquestionably an outstanding wine. It’s already hard to resist yet will benefit from 2-4 years of bottle age and cruise for a decade.

WS92Wine Spectator
Solidly built, featuring cherry and plum paste notes, laced with stony minerality, tobacco and garrigue accents. This has grip but remains well-integrated, ending with subtle persistence on the cedar-tinged finish. Best from 2020 through 2030.
W&S90Wine & Spirits
From Guigal’s négociant arm, this is a dark Châteauneuf, its roasted-plum fruit richly burnished from three years aging in oak casks. The sweet intensity of the fruit balances the spice of the alcohol, a powerful combination to match braised lamb.

COUNTRY

FRANCE

REGION

RHONE VALLEY

IMPORTER

BACCHUS GROUP

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