This 2nd release of 10 year old Ardnamurchan, 2025 bottling, was bottled at 46.8% after maturing in a mix of 98% Bourbon Barrels and 2% Sherry Casks. The mash was 52% Unpeated and 48% Peated.
Nose:
coconut and oat biscuits, zesty orange peel, salt and sun-kissed boat deck, autumnal leaves on the bonfire. Strawberry laces and wine gums, fresh mint.
Palate:
mouth coating, custard creams, vanilla wafer, brine, porridge oats, earthy smoke. Finish: smoke lingers, maritime and warming.