Zumbador Anejo 40% - 1643 ^Sale

Production Details
NOM: 1643,
Agave Type: Tequilana Weber,
Agave Region: Jalisco (Los Altos),
Region: Jalisco (Los Altos Southern),
Cooking: Stone/Brick Ovens,
Extraction: Tahona, Roller Mill,
Water Source: Deep well water,
Fermentation: Wood tanks/pipones, Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation with fibers, Fermentation without fibers,
Distillation: 2x distilled,
Still: Copper Pot, Stainless Steel Pot,
Aging: American White Oak barrels,
ABV/Proof: 40% abv (80-proof)